International Conference on Advances in Food Engineering and Safety
(ICAFES - 26)

30th - 1st October 2026 Madrid, Spain (Hybrid Event)

Call for Paper

The ICAFES is committed to addressing global challenges through impactful research and sustainable solutions. It brings together researchers dedicated to advancing knowledge for societal benefit. Focusing on Food Science, the conference promotes research aligned with global development goals and long-term sustainability. Authors are invited to submit papers addressing, but not limited to, the following areas:

  • Advancements in food engineering technologies
  • Food safety management systems
  • Innovative food processing techniques
  • Impact of engineering on food quality
  • Food safety in supply chain management
  • Emerging trends in food preservation
  • Sustainable food engineering practices
  • Food packaging innovations for safety
  • Engineering solutions for food waste
  • Thermal processing and food safety
  • Non-thermal food preservation methods
  • Food safety risk assessment methodologies
  • Quality control in food production
  • Food engineering education and training
  • Nanotechnology applications in food safety
  • Food safety audits and compliance
  • Impact of automation on food safety
  • Food engineering in developing countries
  • Consumer safety and food engineering
  • Food safety challenges in global markets
Review & Publication

All submissions will be reviewed for their contribution to global impact and research quality. Accepted papers will be presented and considered for publication in reputed platforms.

Registration

Join participants from around the world by completing your registration and becoming part of a global research community.

Publication

Accepted papers will gain international exposure through conference presentations and publication opportunities.

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