International Conference on Food Waste and Green Technology
(ICFWGT - 27)

18th - 19th February 2027 Oslo, Norway (Hybrid Event)

Call for Paper

The ICFWGT is committed to addressing global challenges through impactful research and sustainable solutions. It brings together researchers dedicated to advancing knowledge for societal benefit. Focusing on Food Waste, the conference promotes research aligned with global development goals and long-term sustainability. Authors are invited to submit papers addressing, but not limited to, the following areas:

  • Green technology solutions for food waste
  • Role of innovation in waste reduction
  • Food waste and renewable energy sources
  • Sustainable packaging technologies for food
  • Food waste and biotechnological advancements
  • Impact of green technologies on food systems
  • Food waste management through IoT applications
  • Innovative recycling technologies for food waste
  • Food waste and sustainable manufacturing practices
  • Case studies on green technology applications
  • Consumer acceptance of green technologies
  • Food waste and smart city initiatives
  • Role of startups in food waste innovation
  • Food waste and environmental technology policies
  • Collaboration between tech companies and NGOs
  • Food waste and sustainable urban development
  • Innovative solutions for food preservation
  • Food waste and the circular economy
  • Future trends in green technology for food
  • Food waste reduction through automation
Review & Publication

All submissions will be reviewed for their contribution to global impact and research quality. Accepted papers will be presented and considered for publication in reputed platforms.

Registration

Join participants from around the world by completing your registration and becoming part of a global research community.

Publication

Accepted papers will gain international exposure through conference presentations and publication opportunities.

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